Givaudan Goldenseal Root PE 5% total alkaloids HPLC (EC842059)

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Powdered extract obtained from goldenseal roots.

Ingredient Name: Goldenseal Root Extract

Active Component: Alkaloids

Functions: Phytochemical, Supplement

Ingredient Origin: Natural Origin, Plant Origin

Labeling Claims: Allergen-free, BSE-free, Halal, Irradiation-free, Kosher, Natural, Naturally Derived, Non-GMO, Plant-Based, TSE-free, Vegan, Vegetarian

Certifications & Compliance: EU Compliant, FDA 21 CFR Regulations, FFDCA, GMP, Halal, Kosher, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA)

Technical Data Sheet Safety Data Sheet

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Enhanced TDS

Identification & Functionality

Active Component: Alkaloids
Ingredient Name: Goldenseal Root Extract
Ingredient Origin: Natural Origin,
Plant Origin
Pharma & Nutraceuticals Functions: Phytochemical,
Supplement
Ingredients: Maltodextrin, Goldenseal Root Extract
Technologies: Food Ingredients,
Pharmaceuticals & Nutraceuticals
Product Families: Pharmaceuticals & Nutraceuticals — Nutraceuticals & Supplements
Phytochemicals & Plant Extracts,
Supplements & Functional Ingredients
Food Ingredients — Nutrition & Fortification
Functional Ingredients

Features & Benefits

Labeling Claims: Allergen-free,
BSE-free,
Halal,
Irradiation-free,
Kosher,
Natural,
Naturally Derived,
Non-GMO,
Plant-Based,
TSE-free,
Vegan,
Vegetarian

Applications & Uses

Markets: Food & Nutrition
Applications: Food & Nutrition — Nutrition & Well Being
Nutraceuticals & Supplements

Properties

Physical Form

Soluble In

Flavor

Characteristic

Appearance

Powder

Analytical Properties


	Value	Units	Test Method / Conditions
Total Heavy Metals (not including Chromium)	max. 10	ppm	-
Total Alkaloids Content	min. 5.00	%	HPLC
Residual Ethanol Content	max. 5000	ppm	-
Particle Size (40 mesh)	min. 95	%	-
Mercury Content	max. 0.1	ppm	-
Loss on Drying	max. 8	%	-
Lead Content	max. 3	ppm	-
Irradiation Detection	Not irradiated	-	-
Cadmium Content	max. 1	ppm	-
Benzo(A)pyrene	max. 10	ppb	-
Arsenic Content	max. 1	ppm	-
Aflatoxins (B1 + B2 + G1 + G2)	max. 10	ppb	-
Aflatoxin B1	max. 5	ppb	-
4HAP (Benzo(A)pyrene+Benzo(A)anthracene+Chrysene+Benzo(B)Fluoranthene)	max. 50	ppb	-

Microbiological Values


	Value	Units	Test Method / Conditions
Yeast and Molds Count	max. 100	cfu/g	-
Total Plate Count	max. 10,000	cfu/g	-
Salmonella	Negative	per 25g	-
Escherichia coli	Negative	per g	-
Coliforms	max. 10	cfu/g	MTH000063--Total Coliform w/E.Coli Enumeration-Petrifilm Test
Bile Tolerant Gram Negative Bacteria	max. 100	cfu/g	-

Note

Control Plan, Analysis performed once a year.

Regulatory & Compliance

Certifications & Compliance: EU Compliant,
FDA 21 CFR Regulations,
FFDCA,
GMP,
Halal,
Kosher,
The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA)

Packaging & Availability

Packaging Type

Packaging

Cardboard box with polyethylene bags : 25 kg net
Cardboard box with polyethylene bags : 10 kg net

Storage & Handling

Shelf Life: 24 months
Recommended storage conditions: Ambient temperature, protected from light, moisture and oxygen.
Best Before: 24 months under the previously mentioned conditions and in its original packaging.