Givaudan Grape Seed PE 95% polyphenols UV (EA841502)

1 of 301 products in this brand

Ingredient Name: Grape Seeds

Active Component: Polyphenols

Functions: Phytochemical, Supplement

Ingredient Origin: Natural Origin, Plant Origin

Labeling Claims: Allergen-free, BSE-free, Halal, Natural, Naturally Derived, Non-GMO, Plant-Based, TSE-free

Certifications & Compliance: EU Compliant, FDA 21 CFR 170.30, FDA Compliant, FFDCA, GMP, Halal, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA)

Technical Data Sheet Safety Data Sheet

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Enhanced TDS

Identification & Functionality

Active Component: Polyphenols
Ingredient Name: Grape Seeds
Ingredient Origin: Natural Origin,
Plant Origin
Pharma & Nutraceuticals Functions: Phytochemical,
Supplement
Ingredients: Grape Seeds
Technologies: Food Ingredients,
Pharmaceuticals & Nutraceuticals
Product Families: Pharmaceuticals & Nutraceuticals — Nutraceuticals & Supplements
Phytochemicals & Plant Extracts,
Supplements & Functional Ingredients
Food Ingredients — Nutrition & Fortification
Functional Ingredients

Features & Benefits

Labeling Claims: Allergen-free,
BSE-free,
Halal,
Natural,
Naturally Derived,
Non-GMO,
Plant-Based,
TSE-free
Food Ingredients Features: Free of Major Allergens,
Non-Irradiated,
Suitable for Vegans,
Suitable for Vegetarian Foods

Applications & Uses

Markets: Food & Nutrition
Applications: Food & Nutrition — Nutrition & Well Being
Nutraceuticals & Supplements

Properties

Physical Form

Flavor

Characteristic

Partially Soluble in

Water, Alcohol

Typical Properties


	Value	Units	Test Method / Conditions
Identification	Complies by HPLC	-	-

Analytical Properties


	Value	Units	Test Method / Conditions
Total Polyphenols Content	min. 95	%	-
Total Heavy Metals (Not Including Chromium)	max. 10	ppm	-
Residual Ethanol Content	max. 5000	ppm	-
Pesticides	Complies with USP and EU Reg. 396/2005	-	-
Particle Size through 40 mesh (or 420 μm)	min. 95	%	-
Ochratoxin A Content	max. 2	ppb	-
Mercury Content	max. 0.1	ppm	-
Loss on Drying	max. 8	%	-
Lead Content	max. 3	ppm	-
Irradiation Detection	Not irradiated	-	-
Cadmium Content	max. 1	ppm	-
Benzo(A)Pyrene Content	max. 10	ppb	-
Arsenic Content	max. 1	ppm	-
Aflatoxins (B1+B2+G1+G2) Content	max. 10	ppb	-
Aflatoxin B1 Content	max. 5	ppb	-
4HAP (Benzo(A)pyrene+Benzo(A)anthracene+Chrysene+Benzo(B)Fluoranthene)	max. 50	ppb	-

Microbiological Values


	Value	Units	Test Method / Conditions
Yeasts & Moulds Count	max. 100	CFU/g	-
Total Plate Count	max. 10000	CFU/g	-
Salmonella	Negative	per 25 gram	-
Escherichia coli	Negative/ g	-	-
Coliforms	max. 10	CFU/g	-
Bile Tolerant Gram Negative Bacteria	max. 100	CFU/g	-

Regulatory & Compliance

Certifications & Compliance: EU Compliant,
FDA 21 CFR 170.30,
FDA Compliant,
FFDCA,
GMP,
Halal,
The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA)
Regulatory Status: Non GMO according to regulation (EC) 1829/2003 and 1830/2003. This material does not contain any ingredient nor, processing aid (enzymes, microorganisms, etc.) that might have been derived from GMO.

Packaging & Availability

Packaging Type

Packaging

Cardboard box with polyethylene bags: 10 kg net
Cardboard box with polyethylene bags: 25 kg net

Storage & Handling

Shelf Life: 24 Months
Stoarge: 24 months under the previously mentioned conditions and in its original packaging.
Recommended storage conditions: Ambient temperature, protected from light, moisture and oxygen.